CALBON

1,016.954,745.76

Introduction:

  • Natural chelating agent therefore high acceptance by plants.
  • Quick absorption & delivery of Calcium to tissues where it is required
  • Benefits:
  • It is free from Chloride, Sulfate and Nitrogen, and therefore ideal for crops during fruiting, Flowering & in periods during maturity
  • Ideally applied as a foliar fertilizer, CALBON is directly absorbed by leaves, Shoots and fruits.
  • Promote uptake of calcium for improved fruit size, quality, and shelf life.
  • Helps to avoid fruit cracking.
  • CALBON will also have a favorable effect in reducing sun damage
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Introduction:
  1. Natural chelating agent therefore high acceptance by plants.
  2. Quick absorption & delivery of Calcium to tissues where it is required.
Benefits:
  1. It is free from Chloride, Sulfate and Nitrogen, and therefore ideal for crops during fruiting, Flowering & in periods during maturity
  2. Ideally applied as a foliar fertilizer, CALBON is directly absorbed by leaves, Shoots and fruits.
  3. Promote uptake of calcium for improved fruit size, quality, and shelf life.
  4. Helps to avoid fruit cracking.
  5. CALBON will also have a favorable effect in reducing sun damage.
Content:
  1. Calcium  : 9%  CaO (w/w)
  2. Heptagluconic acid : 40% (w/w)
  3. Colour  :  Light brown
  4. pH (Typically)  : 2.31
Calcium in Plants:
  1. It is immobile & remains in older tissue.
  2. Calcium is a primary constituent of cell walls & membranes and is involved in production of new growing parts & root tips.
  3. Deficiency of Calcium will adversely affect cell division; impair structural stability & permeability of cell walls.
  4. Increase of Calcium in Fruit, promotes longer storage life & resists a range of Physiological breakdown conditions (such as water core, Bitter pit, internal browning in Apples, Tip burn in Lettuce, Internal Rust spots in Potatoes & Blossom End Rot in Tomatoes, Bud Necrosis in Grapes) etc.
  5. Due to stronger cell walls provided to the plant by Calcium, Fungal spores are less likely to penetrate and germinate in host cells.
  6. Crops that suffer from diseases like Botrytis, Rhizoctonia, Phythium, & Fusarium can have greater resistance to such fungal attacks
Reasons for Calcium deficiency
  1. Excessive dry or wet soils
  2. Excessive Potash in soils
  3. Upper leaves are distorted & curled at edges
  4. Leaves may have yellow bands
  5. Leaves may turn brown & die.
  6. Roots develop poorly , are short & chubby and turn brown at an early age and have few root hairs
  7. The leaves of some plants hook downward and exhibit marginal necrosis
  8. In blossom end rot, pale brown sunken areas will develop around blossom end. (e.g. Tomatoes).
  9. Flower buds will fail to develop

In case of Grapes. Calcium deficiency creates bud Necrosis in Grape bunch

Symptoms of Calcium Deficiency
  1. Slow root development. Roots may develop a dark color and in severe cases the growing point may die.
  2. New leaf growth may slow and leaf tips may stick together. Remember that calcium does not readily translocate within the plant. So deficiency symptoms will appear on the new growth.
  3. Poor nodulation by nitrogen fixing bacteria on leguminous plant roots. Ineffective nodules are white to grayish green inside while healthy nodules have dark pink interiors.
  4. Blossom end rot in tomatoes. Calcium and proper water management improve plant resistance to this problem.
  5. Aborted and shriveled fruit on peanuts. A shortage of calcium at “pegging” results in a high percentage of “pops”.
  6. Darkened plumule or “black heart” in peanut seed. This reduces yield, quality and crop value.
  7. Pod rots diseases on peanuts. Pods are predisposed to fungus infections when calcium is deficient or out of balance with Mg and K.
Application Rate
  • 2 ml/Liter for foliar application.
Caution:
  1. Not for human or veterinary use.
  2. In case of contacts with eyes or skin, wash immediately with plenty of water.
  3. Keep out of the reach of children
  4. Keep away from food, drinks and feed.
Note:
  1. Contains no hazardous / toxic or dangerous substance.
  2. For Agriculture Use Only
Manufactured by:


Fertinara 

Weight N/A
Liter

1, 5

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